Complete dimension tables (external/internal sizes, wall thickness, liter volume, carton pack) for B-01..B-10 and D-500/D-1000 plus 24–30 DNS thermal conductivity specs.
For cold-chain logistics, both external stacking dimensions and net internal payload dimensions (including gel ice packs) must be verified.
| Code Model Name | Ext. / Int. Dimensions (mm) | Capacity & Volume | 1 Carton | 30 Cartons (MOQ) | Quick Quote |
|---|---|---|---|---|---|
| B-01 Standard EPS Fish & Cold-Chain Food Box (3–5 Kg) |
Ext: 397 × 298 × 170 mm
Int: 365 × 263 × 132 mm
|
3 – 5 Kg
12.7 Liters · 16 – 18 mm
|
12 Pcs | 360 Units | Get Price |
| B-02 Medium EPS Fish & Meat Cold-Chain Box (7–10 Kg) |
Ext: 495 × 395 × 190 mm
Int: 453 × 355 × 144 mm
|
7 – 10 Kg
23.1 Liters · 20 – 23 mm
|
8 Pcs | 240 Units | Get Price |
| B-03 Deep Heavy-Duty Cold-Chain EPS Box (12–15 Kg) |
Ext: 503 × 406 × 268 mm
Int: 463 × 365 × 203 mm
|
12 – 15 Kg
34.3 Liters · 20 – 32 mm
|
6 Pcs | 180 Units | Get Price |
| B-04 Flat EPS Fish Crate & Display Box (5–7 Kg) |
Ext: 510 × 325 × 140 mm
Int: 475 × 290 × 105 mm
|
5 – 7 Kg
14.5 Liters · 17,5 mm
|
14 Pcs | 420 Units | Get Price |
| B-05 E-Commerce EPS Food & Delicatessen Parcel Box (4–6 Kg) |
Ext: 400 × 300 × 174 mm
Int: 367 × 267 × 135 mm
|
4 – 6 Kg
13.2 Liters · 16,5 – 19 mm
|
12 Pcs | 360 Units | Get Price |
| B-06 Extra Thick-Walled (27 mm) Thermal EPS Box (8–12 Kg) |
Ext: 480 × 360 × 203 mm
Int: 426 × 306 × 174 mm
|
8 – 12 Kg
22.7 Liters · 27 mm (Symmetric Armor Wall)
|
10 Pcs | 300 Units | Get Price |
| B-07 Jumbo Export & Air Cargo EPS Salmon/Fish Box (20–25 Kg) |
Ext: 790 × 400 × 240 mm
Int: 730 × 340 × 165 mm
|
20 – 25 Kg
40.9 Liters · 30 – 37 mm (Reinforced Export Body)
|
5 Pcs | 150 Units | Get Price |
| B-08 Interlocking Stackable EPS Fish Crate (5 Kg) |
Ext: 505 × 320 × 130 mm
Int: 465 × 285 × 100 mm
|
5 Kg
13.2 Liters · 20 mm
|
14 Pcs | 420 Units | Get Price |
| B-09 Black Sea Standard EPS Anchovy Crate (10 Kg) |
Ext: 590 × 390 × 140 mm
Int: 545 × 345 × 100 mm
|
10 Kg (Anchovy + Ice)
18.8 Liters · 22,5 mm
|
8 Pcs | 240 Units | Get Price |
| B-10 Shallow EPS Bonito, Bluefish & Mackerel Crate (8–10 Kg) |
Ext: 590 × 390 × 120 mm
Int: 545 × 345 × 80 mm
|
8 – 10 Kg (Single-Layer Pack)
15 Liters · 22,5 mm
|
8 Pcs | 240 Units | Get Price |
| D-1000 1 Kg (1000g) EPS Ice Cream & Gelato Thermal Box (25 mm Wall) |
Ext: 255 × 206 × 167 mm
Int: 205 × 155 × 120 mm
|
1 Kg (1000g — 3.8 L)
3.8 Liters · 25 mm (Ultra Insulation)
|
24 Pcs | 720 Units | Get Price |
| D-500 Half-Kilo (500g) EPS Ice Cream & Medical Sample Box |
Ext: 246 × 155 × 125 mm
Int: 215 × 122 × 100 mm
|
0,5 Kg (500g — 2.6 L)
2.6 Liters · 16,5 – 25 mm
|
45 Pcs | 1350 Units | Get Price |
| Raw Material | 100% Virgin Food-Grade Expanded Polystyrene (EPS) |
|---|---|
| Molded Density (DNS) | 24 – 30 kg/m³ (DNS) (EN 1602) |
| Thermal Conductivity (λ) | 0.032 – 0.035 W/(m·K) (+10°C, EN 12667) |
| Cell Structure | 98% Closed-Cell Matrix (98% trapped still air) |
| Water Absorption / Leakproof | < %1.5 (EN 12087) · Zero meltwater seepage |
| Compressive Strength (10%) | 150 – 220 kPa (EN 826) · 6–8 high stacking in reefers |
| Operating Temperature Range | -80°C (Kuru Buz) .. +70°C |
| Food Contact Compliance | Turkish Food Codex & EU 1935/2004 Compliant |
| Product / Regime | Box Model | Coolant Ratio | Hold Time |
|---|---|---|---|
| Fresh Fish (0/+4°C) | B-04, B-08, B-09, B-10 | 25% Flake Ice / Gel | 36 – 48 Hours |
| Meat & Dairy (+2/+6°C) | B-01, B-02, B-03, B-05 | 2–4× 400g Gel Packs | 24 – 36 Hours |
| Ice Cream (-18/-22°C) | D-500, D-1000 | Pre-Chilled (-24°C) / Dry Ice | 6 – 24 Hours |
| Air Cargo Export | B-06, B-07, B-10 | 30% Sealed Gel Bricks | 48 – 72 Hours |
Common questions regarding board selection, reuse cycles, technical parameters, and global delivery.
An EPS fish box is a closed-cell thermal container composed of 98% trapped still air and 2% food-grade Expanded Polystyrene (EPS), designed to insulate fresh seafood, meat, dairy, ice cream, and pharmaceuticals against ambient heat.
Depending on wall thickness (16 mm to 37 mm), pre-chilling, and refrigerant quantity (gel packs or dry ice), our standard boxes (B-01, B-05) maintain cold chain for 24–40 hours, while thick-walled models (B-02, B-03, B-06, B-07, D-1000) protect for 48 to 96 hours.
Yes. All our fish, food, and ice cream boxes are molded from 100% virgin food-grade EPS resin compliant with the Turkish Food Codex and EU Regulation 1935/2004. Recycled or construction-grade scrap styrofoam is never used.
DNS represents the density in kg/m³. While construction foam is only 12–16 DNS, our cold-chain boxes are molded at 24–30 DNS high density, ensuring watertight walls, impact resistance, and high vertical stacking strength.
No. Molded at 24–30 DNS high density with complete steam-bead fusion, the monolithic EPS body is 100% waterproof. Taping the interlocking lid joint ensures total leak-proof containment for courier and air cargo.
Our 24–30 DNS cold-chain EPS boxes feature a thermal conductivity coefficient of λ = 0.032 – 0.035 W/(m·K), providing exceptional thermal resistance against summer heat.
Share your required board dimensions, thickness, estimated quantity and delivery destination for a clearly scoped quotation.